| 3 | bunch(s) | cilantro bunch |
| 4 | pkg(s) | Tortilla chips |
| 6 | clove | garlic |
| 0.67 | tbsp | Garlic Salt |
| 8 | unit | jalapeno peppers |
| 3 | unit | lemon |
| 8 | unit | onions |
| 0.67 | tbsp | pepper, black |
| 1.33 | tbsp | salt |
| 24 | unit | tomatoes |
1. Chop ingredients. Don't put them in the food processor because they will turn to slush...and then you will have to drink your salsa.
2. Put in a bowl. (Ingredient amounts are variable---add to taste)
3. Open a bag of chips by putting each hand on either side of the plastic bag and pulling...
4. Put salsa on chip.
5. Raise elbow and put chip in mouth. Chew, swallow, repeat until it tastes good.