| 1.1 | cup | basmati rice |
| 1 | cup | vegetable broth |
| 0.1 | unit | onion, minced |
| 1 | tbsp | butter, melted |
| 1 | unit | bay leaf |
| 0.8 | clove | garlic, minced |
| 0.5 | tsp | turmeric |
| 0.25 | tsp | salt |
https://apeachyplate.com/rice-cooker-turmeric-rice/
Melt the butter in the microwave for about 15 to 20 seconds.
Rinse rice in a mesh strainer. Make sure to shake out excess water well.
Add rice, butter, onion, garlic, turmeric, bay leaf and salt in the pot and mix well.
Add vegetable stock and stir ingredients together.
Set rice cooker to cook or start (depending on the cooker functions).
When done, fluff with a fork and serve.