| 0.25 | lb | carrots |
| 1 | unit | cucumbers |
| 0.5 | unit | onions |
| 1.5 | head | lettuce |
| 2 | unit | tomatoes |
| 1 | tbsp | Olive Oil |
| 1 | tbsp | balsamic vinegar |
| 1 | tbsp | white vingear |
| 2 | tbsp | water |
| 1 | tsp | salt |
| 1 | tsp | pepper |
| 1 | tbsp | dijon mustard |
Slice all ingredients and mix together in a large bowl.
Make dressing, don't make too much dressing.
1 part olive oil, 1 part balsamic vinegar, 1 part white vinegar, 2 parts water, salt, pepper, 1 part mustard
adjust to taste..