1. Preheat the oven to 350 F

2. Cut flour tortillas into triangles approx. the size of a dorito. Mix the cinnamon and sugar in a bowl. Brush one side of the tortilla pieces with oil and sprinkle with cinnamon sugar

3. Assort the tortilla chips on a baking tray and cook for 8-10 minutes

4. Thaw frozen fruit. Put fruit and honey in a food processor. Pulse until the fruits are finely diced. The final product should resemble chunky salsa. Hand chop or lightly blend if there is no food processor.